Dr. Muhammad Yousaf Quddoos Assistant Professor at the Institute of Food Science and Nutrition, University of Sargodha. I have 13 years of experience in Government education, the food industry, the Punjab Food Authority, and private clinics. I conduct a lot of health assessment camps. I have participated in food conferences—my education from F.Sc to Ph.D. from the University of Sargodha. I also did postgraduate diplomas in human nutrition and dietetics. My research is focused on food nutrition, food product development, and diet plans for different diseases, and more than 40 research publications in impact factor journals. I am also providing technical expertise to the community related to health.

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